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Phillip Tang: Rib Fest Primer

Published on October 3, 2011, by in Rib Fest.

Phillip Tang is the chef and owner of East By Northeast here in Cambridge and he is going to be preparing cured pork belly for his cooking demo at the how2heroes demo tent at Rib Fest this Sunday.

Take a look at the how2heroes video featuring Phil and his pork belly.  Consider your appetite …wetted.

 

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